Itagel

Itagel is an Italian producer of artisanal frozen fresh pasta, proudly made in Sardinia. Combining traditional recipes with modern freezing technology, the company offers filled pasta, Sardinian specialities, pizza bases, desserts and gluten-free products.

Itagel provides authentic Italian flavour, consistent quality and convenient solutions for restaurants and food-service professionals.

Luciana Mosconi

Luciana Mosconi is a premium Italian pasta producer from the Marche region, inspired by the tradition of homemade egg pasta. Using carefully selected Italian ingredients, double kneading and slow, low-temperature drying, the company creates rough, firm pasta that perfectly holds sauces.

Its range includes dry egg pasta, fresh pasta, stuffed specialities and lasagne sheets, combining authentic regional recipes with consistent professional quality.

Michelis

Founded in Mondovì in 1919, Michelis is a historic Italian producer of artisanal pasta and traditional baked specialities. Its range includes fresh and bronze-drawn pasta, filled pasta, pastries, breadsticks and gluten-free products.

Combining authentic Piedmontese recipes, carefully selected ingredients and certified traceability, Michelis brings Italian craftsmanship and consistent quality to every table.

Pasta Girardi

Pasta Girardi is a Piedmontese artisan producer specialising in fresh pasta and high-quality Italian gastronomy. Its range includes filled and non-filled pasta, traditional regional specialities, gnocchi, lasagne and ready-to-serve dishes.

Using carefully selected ingredients and authentic recipes, Pasta Girardi offers reliable and versatile solutions for restaurants, retailers and food-service professionals.

New Snacks – Pasta Cup

New Snacks offers an innovative Pasta Cup made with organic Italian durum wheat semolina and authentic recipes. Ready in just five minutes, it provides a convenient, vegan and flavourful meal in a fully recyclable paper cup.

Available in different flavours and for private-label production, Pasta Cup combines Italian taste, quality and practicality for modern food-service and retail markets.

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