Discover our exclusive selection of brands showcasing the diverse bounty of Italian agriculture. Each brand represents a unique aspect of Italy’s rich culinary heritage, offering a range of exquisite flavors and ingredients that capture the essence of our country’s biodiversity.
Pastificio Novella is an artisan pasta producer located in Sori. Founded in 1912, the company has been run by the Novella family for four generations.
The pasta is made without additives with high quality natural ingredients. The production process is artisanal, following Italian traditions and ensuring the utmost attention to product quality and freshness.
Pastificio Novella offers a wide selection of pasta shapes, from classic tagliatelle to stuffed ravioli.
To find out more, click on the supplier’s logo.
Mariangela Prunotto is a producer of high-quality artisanal preserves located in the Langhe region of Italy. Founded in 1985, the company specializes in the production of vegetable preserves, jams, sauces and sauces using fresh, seasonal ingredients.
The preparation of the preserves is artisanal, following Italian traditions and guaranteeing the utmost attention to the quality and taste of the product.
Thanks to the quality of its products, Mariangela Prunotto represents excellence in the Italian agri-food sector and a reference point for those looking for high quality preserves with authentic flavor.
To find out more, click on the supplier’s logo.
Tomato Farm is an Italian farm specializing in the production of high-quality tomato sauces. Located on the Po River plain, the farm uses state-of-the-art agricultural techniques to grow authentic, juicy tomatoes.
The production chain is fully controlled, ensuring the utmost attention to product quality and freshness.
Thanks to the quality of its tomatoes, Tomato Farm is a benchmark for those seeking genuine and healthy tomato sauces.
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Panificio Matteo is an Italian supplier of high quality bread and bakery products, located in Milan.
They use fresh and natural ingredients to produce a variety of bakery products, such as bread, pizzas, focaccias, croissants, pastries and traditional Italian desserts.
Their production process is entirely artisanal, with a strong sensitivity to sustainability by using only high quality raw materials and minimizing waste.
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Muraglia Antico Frantoio produces superior quality extra virgin olive oil using olives grown locally in the Puglia region.
Their oil is handcrafted, cold pressed and filtered to preserve its authentic flavor and nutritional properties.
They have a strong sensitivity to sustainability, using environmentally friendly farming practices and minimizing waste. With their commitment to quality and sustainability, Muraglia Antico Frantoio is a benchmark for Italian olive oil lovers.
To find out more, click on the supplier’s logo.
Caseificio Roccaverano is an Italian producer of high quality artisanal cheeses, located in the Piedmont region.
They are specialized in the production of Robiola di Roccaverano, a soft cheese with a natural rind, as well as other local cheese varieties. Their cheese production is based on traditional artisan methods and uses only high quality ingredients.
All their cheeses are made from goat’s milk. Caseificio Roccaverano is a reference for Italian cheese lovers.
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Miele Giacomo Acerbi is an Italian producer of high quality artisanal honey, located in the Lombardy region. They specialize in the production of raw, unpasteurized and unfiltered honey, harvested from beehives placed in preserved natural areas.
Their honey production relies on time-honored artisanal techniques and utilizes exclusively premium, all-natural components. Employing eco-conscious beekeeping practices, they actively advocating for local biodiversity preservation.
With their commitment to quality and sustainability, Miele Giacomo Acerbi is a reference for Italian honey lovers.
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Claudio Marotto is an Italian wine producer located in the Piedmont region and specialized in high quality wines such as Barbaresco and Barbera d’Alba.
Its wine production is based on traditional artisanal methods and carefully selected grapes. The vineyards are located in the hills of Piedmont, offering favorable climatic conditions and soil suitable for the production of quality grapes.
Claudio Marotto is also committed to sustainable viticultural practices to preserve the environment.
To find out more, click on the supplier’s logo.
